Hey there coffee lovers ! ☕
If you’ve ever savored a smooth, velvety layer of creamy foam topping your favorite Hazel’s drink, you’ve experienced the magic of cold foam. It’s the secret behind the luscious texture of our Orchard Latte, the refreshing finish on Lime Harvest, and many other cozy creations. The best part? You can make this silky, dreamy foam right at home!In this guide, we’ll walk you through everything you need to know to master cold foam—ingredients, equipment, techniques, and tips—so your home brews taste just like Hazel’s.
Cold foam is a light, airy, and creamy milk foam made without heat. Unlike traditional steamed milk foam, cold foam is frothed using chilled milk to create a silky texture that sits beautifully atop iced or hot drinks. It adds richness and a smooth mouthfeel without warming the beverage or adding calories from steamed milk.
This versatile foam enhances coffee, espresso drinks, and even sparkling refreshers, making every sip feel indulgent yet refreshing.
To make perfect cold foam, you’ll need:
Milk: Whole milk or 2% works great for creaminess, but oat milk and almond milk are excellent dairy-free alternatives. Look for barista blends if possible, as they froth better.
Optional Sweeteners or Flavors: Vanilla syrup, caramel sauce, or a sprinkle of cinnamon can be added for extra flavor.
Tip: Use fresh, cold milk straight from the fridge for best frothing results.
There are several ways to create cold foam at home, depending on what you have available:
Handheld Electric Milk Frother: Affordable and easy to use, perfect for small batches.
Milk Frothing Wand (Steam Wand): Found on espresso machines; can froth cold milk if done carefully.
Blender: A quick way to froth larger amounts.French Press: An effective tool that doubles as a frother by pumping the plunger vigorously.
No fancy equipment? No problem—there are simple hacks to get creamy foam with common kitchen tools, and we’ll share tips below.
1. Chill Your Milk and Container: Cold milk froths better, so start with milk straight from the fridge. Chill your frothing container or jar for an extra boost.
2. Pour the Right Amount: Use about 1/4 to 1/3 cup of milk for a single drink’s foam topping.
3. Froth Using Your Method:
With a handheld frother, immerse the whisk just below the surface and turn it on. Move up and down slowly for about 20-30 seconds until foam forms and milk doubles in volume.
Using a French press, pour milk in and pump the plunger up and down vigorously for 30 seconds until foamy.
In a blender, pulse at medium speed for 20 seconds.
4. Check the Texture: The foam should be airy, creamy, and thick enough to hold its shape on top of your drink.
5. Add Sweeteners or Flavors: You can mix in vanilla syrup or cinnamon before frothing or gently stir it in afterward.
Always use cold milk—warm milk won’t foam as well.
Experiment with milk types to find your favorite texture and taste. Oat milk tends to create a creamy, sweet foam.
Don’t over-froth; foam that’s too stiff can separate quickly.
Clean your frothing tools immediately after use for best performance and hygiene.
Cold foam is the crowning glory on many Hazel’s favorites:
Orchard Latte: A smooth blend of caramel, apple butter, and espresso, finished with creamy cold foam that adds a luscious, velvety layer to every sip.
Lime Harvest: Tangy lime meets refreshing Red Bull, topped with smooth cold foam for a bubbly, sweet finish that’s perfect for warmer days.Try layering cold foam on top of iced coffee or even your favorite sparkling drinks to add that signature Hazel’s touch.
Cold foam is a simple yet transformative element that can elevate your home coffee experience to café-quality comfort. With just a little practice and the right tools, you can recreate Hazel’s creamy, dreamy foam on your favorite drinks anytime.Ready to give it a try? Brew your favorite espresso or iced coffee, top it with homemade cold foam, and enjoy a taste of Hazel’s right at home. Don’t forget to share your creations with us on Instagram using #HazelsCoffeeMoments—we love seeing your home brews!
Bonus: While you’re perfecting your cold foam, don’t miss our September specials like the Orchard Latte or our Lime Harvest. Come visit us or order online to try these delicious drinks crafted with love and creamy cold foam.